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ERA CoBioTech Call Office State Research Agency (AEI) Manuel Sánchez-Blanco
+34 916038447 era-ib@aei.gob.es
Technical helpdesk for the submission system Project Management Juelich Dr. Petra E. Schulte, Irina Kobrin, Dr. Christian Breuer ptj-cobiotech@fz-juelich.de
Topic B: Pure cultures, cell free systems and enzymes for new products, value-added products and supply services as well as sustainable industrial processes.
The group has expertise in the development of multiproduct cascade processes for the sustainable utilization of underutilized biomass from different origin (vegetal, mushroom, seaweeds).
The extraction technologies are based on the utilization of hot pressurized water extraction, supercritical carbon dioxide extraction and intensified (ultrasound, microwave, enzyme) extraction techniques. The concentration and fractionation technologies consist on the utilization of membrane technology and adsorption-desorption.
The final products, with antioxidant and bioactive properties, are aimed at formulating novel food, cosmetics, cosmeceuticals and pharmaceuticals.
The University of Vigo, UVIGO, located at Vigo, Galicia, has three university campuses - in Vigo, Ourense and Pontevedra - with 22.000 students, 1.600 faculty staff and 700 administration and service staff. UVIGO covers all major academic disciplines in Arts and Humanities, Social Science, Cultural Science, Human Medicine, Business Science and Natural Sciences. Currently, the UVIGO offers 41 undergraduate degrees, all of them already adapted to EHEA, 57 master and 38 doctorate programmes.
UVIGO has managed more than 39 European Projects (FP7 & H2020) in the last years (period 2008-2015). UVIGO has successfully managed over 18.5 M€ in grants received from diverse EU funds and programmes (FP7 and H2020) in the last years (period 2008-2017). In FP7 UVIGO has participated in 31 projects, 10 of them as project leader and underlining 10 projects under Marie Curie (6 as coordinator).