Engineering microbial communities for the conversion of lignocellulose into medium-chain carboxylates
Continuous bioprocessing of microbial co-cultures: directing population by nutrient pulsing based on single cell data
Replacing food competing feedstocks with Methanol, CO2 and Methylamine for a Sustainable Bioeconomy
Sustainable oleochemicals bioproduction from carboxylates via oleaginous fermentation
Synthetic Biology for Sustainable Production of the Methionine Analogon HMTB
